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Professional Chefs


Our equipment, service and support stand out from the crowd because of quality, reliability, friendly service and spare parts support, backed by excellent guarantees.


A carefully handpicked portfolio of appliances


On hand to support and advise


Innovation is at the heart of our range

Modern Restaurant Kitchen

Our Story

As the sister company to Valentine Equipment in the UK, CuisinEquip specialises in some of the world’s finest professional kitchen equipment.


Our portfolio features renowned and innovative brands including Bottene, HWM, LightFry and Locher.

Used daily by thousands of independent, franchise, chain and group operators, our equipment offers the solution to quality, precision and efficiency in a busy commercial kitchen.



Artisan Pasta-Making


Induction Cooking

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Precision Food-prep

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Commercial Air Frying

Our Clients Say

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“We had a great formula for the launch of SUGO Pasta in Glasgow, building on the success of our Paesano Pizza restaurant. We chose to call in the expertise of Glasgow-based coffee and catering equipment specialists, Delvado to help plan and deliver the great equipment that we rely on. They in turn worked with CuisinEquip to install and give training on key pieces of equipment including pasta cookers, induction ranges and the excellent and crucial Bottene fresh pasta making machines.”

Paul Stevenson, Owner of SUGO Pasta, Glasgow

Case Studies

Service & Support

By its very nature, catering equipment is expected to operate in some of the toughest conditions and through constant use yet deliver exacting results and strive for efficiency. That’s why all the equipment in our range is handpicked to match our high standards. Created using innovative techniques, built from the very best components, made from generations of experience and able to deliver for chefs and operators worldwide.


Experienced Team

Our highly experienced team are on hand, by phone, by email or in person, to support our customers and partners.


Factory-trained and with excellent relationships with the manufacturers themselves, the team can help with anything from diagnostics to menu development.


Comprehensive Warranties

While we’re confident that our equipment meets your needs, we also understand that occasionally problems can arise.


That’s why our equipment is backed by comprehensive parts and labour warranties.


Development Kitchen

Located at our head office in Reading, our Development Kitchen is the perfect space to get hands-on with our equipment portfolio. Working in conjunction with our culinary team, operators are welcome to use our kitchen to trial new equipment or to develop recipes before launching a new menu. Easy to access by road or rail, our site is open for all to use.

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