The Bottene PM96 is a large artisan pasta making machine. Its versatility, compact shape and ease of cleaning make it the ideal complement to any large restaurant kitchen.
Hard-wearing and easy to use, it is indispensable for anyone wanting to make a range of fresh artisan pasta shapes either with or without eggs and in different colours – tomato or beetroot red, spinach green or cocoa brown – in a short time.
The PM 96 has an innovative water cooling system built in to the extrusion pipe which enables a constant temperature to be maintained thus improving pasta quality.
Additional dies and accessories available – see separate die list and contact us for more information.
Optional Accessories:
Trays (wooden and food grade plastic)
Tray trollies
