The Bottene PM120 is a high capacity artisan pasta making machine for large kitchens and food manufacturing facilities.
Hard wearing and easy to use, it is indispensable for any operator looking to make a range of pasta shapes with any ingredient they like: durum wheat semolina, soft wheat, whole wheat, with or without eggs, with vegetable colourants.
With a double tank, the PM 120 allows for continuous cycle pasta making and thus large quantities of up to 50kg per hour. The PM 120 has a water cooling system in its extrusion pipe which enables a constant temperature to be maintained thus improving pasta quality.
Additional dies and accessories available – see separate die list and contact us for more information.
- Trays (wooden and food grade plastic)
- Tray trollies
Product Code: PM120
Dimensions (WxDxH): 60 x 83 x 145cm
Loading KW: Mixer: 0.75. Extruder: 2.25
Flour Capacity Kg: Mixer: 6. Extruder: 10
Output Kg/hour: 50
The Bottene PM120 is a large artisan pasta making machine for high footfall sites, manufacturers and food producers.