The Lillodue is designed for small restaurants (max. 20 seat) looking to add fresh pasta to their menu. With a tank capacity of 1 kg and an hourly production rate of 3 kg, the Lillodue is made entirely of stainless steel.
 
Its mixer shaft and auger can be easily removed for cleaning and the gear motor is sealed and requires no maintenance except for normal machine cleaning.
 
The machine comes with four standard dies (spaghetti, tagliolini, fettuccini and rigatoni). Various pasta formats and an automatic short pasta cutter are available on request. 
 
Additional dies and accessories available – see separate die list and contact us for more information.
 
Optional Accessories:
Trays (wooden and food grade plastic)
Tray trollies